Chef Art Smith’s Homecomin’ celebrates Florida farm-to-table Southern cooking at The Landing in Disney Springs.
| Location | The Landing, Disney Springs |
| Service type | Table service |
| Meals | Brunch, lunch and dinner |
| Cuisine | Southern |
| Price range | $$ |
| Reservations | Recommended |
What to eat
Buttermilk fried chicken, shrimp and grits, deviled eggs and hummingbird cake, with moonshine cocktails at the bar.
Tips
- Order the chicken and doughnuts for a sweet-savory treat.
- Brunch on weekends is a local favorite.
